American · Soups & Salads
Crunchy Greek Garden Salad
Juicy tomatoes, crisp cucumber, salty feta and olives in a lemon-oregano dressing.
The Recipe
Prep Time
15 mins
Cook Time
0 mins
Total Time
15 min
Servings
Ingredients
Instructions
0 of 4 steps complete
Nutrition Facts
Estimated totals for the entire recipe · 4 servings
- Calories
- 555 kcal
- Protein
- 7.9 g
- Carbs
- 40.1 g
- Fat
- 42.7 g
- Fiber
- 10.0 g
Approximate ingredient-based values, not verified nutritional analysis. Brands, substitutions and cooking methods affect results. Per-serving nutrition stays the same when portions scale proportionally.
Partial estimate · excludes 2 unmeasured or unmatched ingredients
- 1/2 cup Kalamata olives
- 4 oz feta
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