Italian · Main Courses
Lemon Basil Tagliatelle
Silky ribbons of fresh pasta tossed with butter, lemon zest, basil and shaved Parmigiano.
The Recipe
Prep Time
15 mins
Cook Time
10 mins
Total Time
25 min
Servings
Ingredients
Instructions
0 of 5 steps complete
Nutrition Facts
Estimated totals for the entire recipe · 4 servings
- Calories
- 616 kcal
- Protein
- 7.6 g
- Carbs
- 44.0 g
- Fat
- 46.8 g
- Fiber
- 2.0 g
Approximate ingredient-based values, not verified nutritional analysis. Brands, substitutions and cooking methods affect results. Per-serving nutrition stays the same when portions scale proportionally.
Partial estimate · excludes 4 unmeasured or unmatched ingredients
- 1 lb fresh tagliatelle
- 1 cup fresh basil leaves
- 3/4 cup grated Parmigiano-Reggiano
- Kosher salt & black pepper
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