Crispy Baked Mozzarella Sticks

Golden breadcrumb-coated mozzarella with warm marinara for dipping.

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The Recipe

Prep Time

15 mins

Cook Time

10 mins

Chill Time

1 hrs

Total Time

1 hr 25 min

Servings

Ingredients

8 mozzarella string cheese sticks
1/2 cup flour
2 eggs, beaten
1 cup panko breadcrumbs
1 tsp Italian seasoning
Cooking spray
1/2 cup marinara

Instructions

0 of 4 steps complete

1Coat cheese in flour, egg and seasoned breadcrumbs. Repeat the egg and crumb coating.
2Freeze coated sticks for at least 1 hour.
3Heat oven to 425°F. Arrange sticks on a lined tray and spray lightly with oil.
4Bake for 8–10 minutes, watching for melting. Serve immediately with warm marinara.

Nutrition Facts

Estimated totals for the entire recipe · 4 servings

Calories: 1,684 kcal
Protein: 90.4 g
Carbs: 139.9 g
Fat: 83.1 g
Fiber: 8.3 g

Approximate ingredient-based values, not verified nutritional analysis. Brands, substitutions and cooking methods affect results. Per-serving nutrition stays the same when portions scale proportionally.

Partial estimate · excludes 1 unmeasured or unmatched ingredients

Cooking spray

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